Seven continents, seven seas, seven billion people and seven thousand good eats …

Posts Tagged ‘Alice Waters

Starting 2015 with lunch at Chez Panisse Cafe

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Nibbled at the edges of this excellent sourdough, thus convincing ourselves that we were managing to stay on the right side of our gluten quota.

“Bob Cannard’s chicories with crème fraîche, ginger, roasted beets, and chives”. Ginger-y creme fraîche! Bless Alice Waters. Chez Panisse salads are to die for.

“Shaved winter vegetable salad with Dungeness crab and citrus vinaigrette”. Mildly citrus-y vinaigrette with perfectly crunchy carrot and fennel shavings.

“Fish and shellfish fritto misto with snap pea and cabbage salad, cress, and saffron mayonnaise”. The fries felt like eating cloud! What? Each bite was feather lite crispiness on the outside and melt in your mouth on the inside. Mayo was made even more indulgent by the addition of saffron. The tart cabbage salad with green and white florets of cauliflower and peppery baby cress provided an excellent counterpoint .

“Black truffle and ricotta cheese soufflé with roasted Belgian endive, cardoons and cress.” Don’t let the picture fool you, this soufflé was like a puff of air in its lightness. Cardoons and endive were both braised and roasted.

“Bittersweet chocolate custard with crème Chantilly and almond biscotti” with sightglass espresso.

Written by locomotoring

January 3, 2015 at 11:05 am

Why did I think that Khan Chacha’s was better than Dum Pukht

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Khan Chacha at Delhis Khan market

Khan Chacha at Delhi's Khan market

Dum Pukht, Maurya Sheraton is one of Delhi’s finest. Khan Chacha’s at Khan Market is a tiny shop where you queue up and eat out of a paper plate. Dinner for one at Dum Pukht is easy $150. And a meal at Khan Chacha’s is $1.50. The only thing common to them is their reputation for exceptional kababs. So, of course, I had to try both.

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