Posts Tagged ‘Marketplace’
Tokyo Tsukiji Fish Market: It’s see-food
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We were in Tokyo and we couldn’t possibly go back home without making a pilgrimage to Asia’s largest fish market. The only hitch was that the recommended visiting hours are 5am-8am. According to legend and Lonely Planet, the famous Tuna auction happens at 4am, which many websites informed us, is now closed to tourists. We were going to give it a shot anyway. Or not. At 4 am.
Kakori kababs at Salim’s – roasting at Khan Market

Salim Kabab at Khan Market
Even in blazing summers, a visit to Delhi is incomplete without a taste of its famous kababs. We had already tried satisfying this craving by eating some sheesh-kababs in the cool comfort of the regal Curzon room in Oberoi Maidens Hotel. Their sheesh was competent, but it had failed to hit the spot.
We were planning a visit to Khan Chacha when we happened to read about Salim’s, yet another tiny kabab corner in Khan market, at “Eating Out in Delhi” blog. It is a rare happenstance to find a foodie proclaim a kabab corner as good as chacha’s, so we were intrigued. On author’s suggestion, we decided to seek out Salim’s kakori kabab and are glad we did.
Gandhiji at San Francisco’s Ferry Building
We found him last year, on Oct 3, 2007. We were killing some time at the Ferry Building. On a weekday, Ferry building still has a plenty to offer – Sur La Table for kitchen gadget lovers. and outposts of Acme bread and Cowgirl creamery artisan cheese shop, Recchiuti for chocolate lovers, and of course Slanted Door, the most famous Vietnamese restaurant in Bay Area. And, a beautiful view of the Bay – something that you can enjoy every day of the week.
Why did I think that Khan Chacha’s was better than Dum Pukht
Dum Pukht, Maurya Sheraton is one of Delhi’s finest. Khan Chacha’s at Khan Market is a tiny shop where you queue up and eat out of a paper plate. Dinner for one at Dum Pukht is easy $150. And a meal at Khan Chacha’s is $1.50. The only thing common to them is their reputation for exceptional kababs. So, of course, I had to try both.
Man in a saree – no it is not what you are thinking …

Bandhej style of fabric
Here is what happened. I was in Jaipur last spring, visiting family. And a trip to Jaipur is not complete without a customary trip to the shops of Johari Bazaar, jeweler’s market. I wanted to buy some chunaris, colorful cotton/silk drapes worn like shawls or scarves. Jaipuri chunaris, particularly the tie and dye, Bandhej (or bandhani) style are fabulous.
So, I was in this small shop, lit with fluorescent light. I had already picked up half a dozen chunaris to share with friends and family. In our excitement we had managed to give away the fact that we were out of towners. This is when our enthusiastic salesman got particularly creative. I am paraphrasing but this is what he said – “Sis, just check out our sarees. You are hardly going to see these in Delhi. I am not going to ask you to buy them. Just see how gorgeous they can be”.
Going fishing with dad
A friend of mine used to say that a pukka Bengali gentleman, catches his fresh fish early every day. So particular is he about the freshness of fish, that after partaking his early morning cup of Darjeeling, he takes his plastic bag, dons his thong slippers, and goes for some fresh air exercise and sport – verbal combat with the hawkers at the neighborhood fish bazaar.