Spending our time untethering the mind, getting the fidgets out, exploring the in-between ideas, and learning kintsugi.

Posts Tagged ‘Seville orange

Trio of preserves

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Jams and marmalades this season

Jams and marmalades this season

Black berry jam:
It is the end of the season here, and I picked up 2 lbs of blackberry at 1/2 the usual price!

Rinse, crush, and add 1 lb sugar. Add juice of 1 lemon reserving the zest. Cook on medium until candy thermometer reads 220 F. Switch off flame, add zest of the lemon and proceed to can.

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Written by Som

August 17, 2010 at 7:45 am