Baby octopus teppanyaki style
![]() First some cabbage and mung bean sprouts |
![]() Toss with some salt and spices |
![]() Next some baby octopuses on the hot plate |
![]() Buttered up and tossed with soy sauce |
![]() Time to plate |
![]() Yummy! More so with some potato sake. Served on the edge of hot plate, a few inches away from diner’s plate, so stays hot while one lingers on the cold sake. |
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