Locomotoring

Seven continents, seven seas, seven billion people and seven thousand good eats …

Dinnerware at Tamawarai

leave a comment »

Tamawarai is one of Harajuku’s best buckwheat noodle spots. With a seating of less than 20, it is quiet dining experience punctuated by sounds of enthusiastic slurping. The otherwise bare space with its small prison like windows was enlivened by eclectic dinnerware.

Fresh tofu, tofu skin and wasabi

Fern in a soy sauce

Baked miso (note to self, try at home with an omlette)

Condiments accompanying cold noodles, grated daikon, bonito flakes, broth and green onions

Cold buckwheat noodles

Written by locomotoring

August 3, 2017 at 6:04 am

Posted in Japan, Tokyo

Tagged with , ,

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: