Spending our time untethering the mind, getting the fidgets out, exploring the in-between ideas, and learning kintsugi.

Chocolate, some more?

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Askinosie Chocolate Hazelnut Spread ...

Balancing hazelnut and chocolate can be tricky. My better half has been wanting to take a crack at making a chocolate hazelnut spread. He eventually will, but for now, after some suitable procrastination, he surprised me with mail order from Askinosie, a chocolatier we have grown fond of over weekly doses of Scream sorbet. With chocolate as good as Askinosie, you don’t want the chocolate flavor overpowered, even with something as good as hazelnut. This spread is nearly perfect and since its arrival, has made its way on our home made biscotti, and crepes. A more recent guilty pleasure is with s’mores (marshmallows and graham crackers).

... with smores

I am mulling over the thought of crepes, chocolate hazelnut spread and marshmallows a la Breizh.

Written by Som

August 4, 2011 at 4:28 am

Posted in Uncategorized

Tagged with , ,

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