Locomotoring

Great Queen Street Pub, an easy walk from the British Museum

British food, for the rest of us outside Britain, brings to mind fish and chips or bangers and mash. But if like me, you have grown up with Tuppy Glossop’s midnight adventures with steak and  kidney pie, you wish a cook as good as Anatole who can make you just such a pie. Now with the revival of British cuisine and gastro pubs, someone just may serve you one.

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